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High maltose syrup
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High maltose syrup |
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| High maltose syrup: High maltose syrup, which main content is maltose, is a kind of syrup made from corn starch by double enzyme technique. It is a kind of colorless, tran***rent thick liquid with moderate sweet taste and fragrance of malt, which is used in candy, drinks and beer brewage. It is important that high maltose syrup is not metabolized depending on insulin of human body, so blood sugar level rises slowly. Furthermore, it has low calorie and will benefit the cardiovascular, disbetes and obese patients. |
| Company: |
Zhucheng Dongxiao Biotechnology Co., Ltd
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| Contact: |
Ms. serena xie |
| Address: |
Nr. 5 Building, 9 Taiwan Road |
| Postcode: |
266004 |
| Tel: |
86-532-85879208 |
| Fax: |
86-532-85878189 |
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